Long Island Bagel Cafe is opening in Coral Springs this May, taking over the former Hurricane Grill & Wings space for what the brand describes as its newest South Florida location. The announcement came via the brand's Instagram, which positions this as an expansion within Florida rather than a first-time market entry.
The concept covers the full New York deli-bagel format: hand-rolled bagels, cream cheese spreads, smoked fish, breakfast platters, and deli sandwiches. Per the operator's Instagram, Long Island Bagel Cafe's identity is built around old-school production and oversized portions — the hand-rolled method, a classic spread selection, and what the brand frames as an authentic New York bagel shop culture rather than a fast-casual approximation of one.
The Hurricane Grill & Wings conversion tells its own story. The Coral Springs address is described in the brand's announcement as the chain's former space — a sports-bar and wing-bar format yielding to a morning-anchored deli operation. Long Island Bagel Cafe's core traffic falls in the hours before noon; the outgoing format drew its volume in the late afternoon and evening.
The operator's Instagram did not include a street address for the Coral Springs location, and the May opening window is presented as a target timeline rather than a confirmed date. What the post does establish is that this location is an expansion within Florida rather than a state debut — context that places the Coral Springs opening as part of an ongoing push south rather than a cold-market test.
If the May timeline holds, Long Island Bagel Cafe would bring a New York deli-format operation to a Coral Springs address that recently came off its Hurricane Grill & Wings run. An exact street address and confirmed opening date were not included in the brand's announcement — those details will be the next public signal to track.
