Ivry. opened on Dale Mabry in South Tampa in May, bringing a pistachio-forward espresso program and a food menu built around Middle Eastern flavors. The café is owned by Areej and Jareer, according to the business's Instagram account.
The beverage menu, per that account, leads with pistachio lattes and what the operator describes as tiramisu-inspired coffee drinks — both departures from the commodity espresso that defines most of the corridor's coffee options. On the food side, the kitchen bakes za'atar flatbreads and custom cheese flatbreads to order, and the pastry program runs to crème brûlée donuts. That combination of savory flatbreads alongside pastry-inflected sweets gives the café a kitchen footprint more consistent with a café-bakery than a straight coffee counter.
The interior is described as bright and minimalist. The operator's Instagram positions Ivry. as a destination for morning coffee runs and casual breakfast meetups — a daypart focus that suits Dale Mabry's commuter character, a corridor running through some of South Tampa's busiest residential-to-downtown traffic patterns.
No prior tenant was named in the available sourcing, and no street number appeared in the Instagram post. Ivry. had been open roughly a month as of mid-June 2026. Whether Areej and Jareer extend the menu into lunch hours — the flatbread program would support it — or add weekend programming will clarify how much kitchen ambition sits behind what currently presents as a morning café concept.
